The Secret Menu: A quintessential Chinese dish, by Kaiser Kuo

Call it China’s peanut butter and jelly. Or the mac and cheese of the Middle Kingdom. It is a Chinese dish universally known, which every Chinese adult, without exaggeration, has made at some point in his or her lifetime. We’re talking about eggs scrambled with tomatoes, of course, 西红柿炒鸡蛋 (xīhóngshì chǎo jīdàn), so basic that Chinese restaurants … Continue reading The Secret Menu: A quintessential Chinese dish, by Kaiser Kuo