No family in China can have the last meal of the year, nian ye fan (年夜饭 nián yè fàn), without tasty Chinese pastries. They are often made by grandparents, and the process of making them is very simple. Here’s how!
The simple process of making traditional pastries for Chinese New Year!Muhong LiuFebruary 1, 2019
Muhong Liu is from Beijing, China. He studied film production at Hofstra University and has worked at Viacom Inc and Paramount Pictures in China.
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