China is a nation that drinks tea more than water. From oolong to pu’er, dragonwell to chrysanthemum, the teas produced by the country are countless. But did you know that teapots are also important to its tea culture? Take a look at one of the most unique Chinese tea utensils — the long-mouth teapot — and how it is handled by a folk artist.
Long-mouth teapot handled by a folk artistLan LinMarch 27, 2019
Lan comes from Foshan, a small southern city in China. She went to University of California, Irvine and is currently studying at NYU's grad school.
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